BROCCOLI AND MUSHROOM STIR-FRY

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Ingredients

  • 1 lb broccoli florets

  • 10 oz sliced mushrooms

  • 2 tablespoons soy sauce

  • 1 tablespoon oyster sauce (optional)

  • 2 cloves garlic, minced

  • 1 teaspoon ginger, minced

  • 1–2 tablespoons vegetable oil

  • Salt and pepper, to taste

  • Optional: sesame seeds for garnish

Instructions

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