CHEESY GARLIC BREAD BOMBS

Instructions

1. Preheat oven
   Preheat to 375°F / 190°C. Line a baking sheet with parchment paper.

2. Prep the dough
   Separate biscuits and cut each one into halves or quarters.

3. Fill with cheese
   Place a cube of cheese in the center of each dough piece.
   Wrap dough around cheese and pinch to seal, forming a ball.

4. Season
   Mix melted butter, garlic, and Italian seasoning.
   Brush generously over each dough ball. Sprinkle with Parmesan.

5. Bake
   Bake for 12–15 minutes until puffed and golden.

6. Serve warm
   Serve immediately, with marinara if desired.

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