Ingredients
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4–6 Italian sausages (sweet or hot)
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2 tbsp olive oil
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2 bell peppers (red, yellow, or green), sliced
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1 large onion, sliced
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2 cloves garlic, minced
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Salt and black pepper
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½ tsp dried oregano or Italian seasoning
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Optional: crushed red pepper flakes
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Optional: ½ cup tomato sauce or crushed tomatoes
Instructions
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