NANA’S CLASSIC SWEET POTATO CASSEROLE

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Ingredients

Sweet potato layer

  • 4–5 large sweet potatoes, peeled and cubed

  • ½ cup granulated sugar

  • ½ cup milk

  • 2 eggs, beaten

  • ½ cup melted butter

  • 1 teaspoon vanilla extract

  • ½ teaspoon salt

Pecan topping

  • ½ cup brown sugar

  • ⅓ cup all-purpose flour

  • ⅓ cup melted butter

  • 1 cup chopped pecans

Instructions

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