Sticky Beef Noodles

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Ingredients

For the Beef

  • 450 g (1 lb) flank steak or sirloin, thinly sliced against the grain

  • 1 tablespoon cornstarch

  • 1 tablespoon soy sauce

  • 1 teaspoon sesame oil

For the Sauce

  • ¼ cup soy sauce

  • 2 tablespoons hoisin sauce

  • 2 tablespoons brown sugar (or honey)

  • 1 tablespoon oyster sauce

  • 2 cloves garlic, minced

  • 1 teaspoon fresh grated ginger

  • 1–2 teaspoons chili flakes (optional)

  • ¼ cup water

For the Noodles & Veg

  • 250–300 g egg noodles or rice noodles

  • 1 red bell pepper, sliced

  • 1 cup shredded carrots

  • 3 green onions, sliced

  • 1 tablespoon oil (for frying)

Instructions

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